Organic: Growing . . . !

Peter Laufer’s book Organic: A Journalist’s Quest to Discover the Truth behind Food Labeling is deemed “a lively, highly-informative exposé” by Kirkus Reviews.  The New York Post calls it a “must-read” and Publisher’s Weekly cites Laufer’s “skills as a writer and reporter” for creating “an interesting and edifying book.”  And the newspaper of record in Eugene, The Register Guard, alerts its readers in the University of Oregon hometown that “Laufer’s investigation makes it clear that confusion and corruption are embedded within the $27 billion organics industry.” Meanwhile Laufer penned this op-ed for the Washington Post regarding organic food labeling.

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